Each recipe was enough for 2 (maybe 3) servings, but it wasn’t enough for us to have leftovers.I didn’t love that everything I made needed a ton of salt and pepper but not a lot of other different spices. We tried one fish recipe that really should have had more salt and pepper in it to make it edible.Some of the meals took a while to prep and cook, but they didn’t all taste great.I actually like meal planning, going to the grocery store and cooking, so this was difficult for me to give it up.I felt like I was losing my creativity in the kitchen since everything was already laid out for me. I know that most recipes require you to chop things, but there were things I did not do on purpose (like making garlic into a paste) because I didn’t have the time to spend doing that.
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